All posts by feedingfuturesfeast@gmail.com

How is Your Child’s Food Flexibility? A Little Assessment For Parents

In our FEAST Program, it is very common to see children with strong and very rigid eating rituals – meaning they often demand the same foods each meal, on the same plate, with the same eating utensils, and cut the same way each time. Unfortunately, parents are often never told this – inflexibility, of any kind – is a very big, bight-red, anxiety flag.  Understanding anxiety is the first step in helping our children overcome food anxiety, and seeing inflexibility as anxiety is an important behaviour-code-breaking trick.  So, when you see kids with big and unbreakable food rituals, we have a pretty good indication that we are seeing food anxiety.  Food anxiety is a very challenging thing, and the older the child, the more complex it can be for families. (To learn why food anxiety develops  so strongly in some children have a read of  Food Fear & The Food Avoidance Train).

Often increasing new foods requires a special type of therapy, and to begin successful food therapies,  we begin with getting an accurate observation of food flexibility.  Within our images-2FEAST Program we ask parents to do a little activity we call Shape Shifter.  When parents try this simple activity we can learn a great deal about individual children’s food flexibility or lack thereof. This is a powerful tool  because once it is successful, it can continue as a type of real world flexibility therapy.

Here is how we roll out our Shape Shifter activity. But before we start, there is some prep and thinking to do.  We never suggest a caregiver run off trying any assessment without lots of chatting first. Most importantly, we want to set the stage for success, therefore we need to ensure the child is having what we call a green light day, before we start. This means that your child is happy and is having a great  and emotionally regulated day.

So, here is the 101 of how to roll-out Shape Shifter – we ask caregivers to change one sensory property of one of their child’s preferred foods. We always begin with changes in visual aspects first. Here is what we know, if the child can tolerate the single visual change, we know they are set up well for some further food adjustments: maybe more shapes, maybe a colour change, all with the hopes of getting to a texture change. A child who can tolerate changes will likely have an easier time learning to like new foods.

However, if your child cannot tolerate the shape change, we know we have more flexibility work to do, and I advise caregivers to pump the breaks. We do not see this exercise as a failure; it is an informal assessment of a child’s level of food flexibility and helps provide therapy goals to move towards. I am constantly telling caregivers, ‘there are no failures, just feedback’.

A Success Story

This is how I helped a family preform the Shape Shifter activity with a little boy I will call 2015-11-03 07.40.19BB. BB eats toast each day for breakfast and it must be cut into equal strips each time it is served. I suggested to mom that she buy some fun cookie cutters, maybe she can find cookie cutters in the shapes of BB’s favourite TV characters, or a shape that BB really likes . I suggest Mom expose BB to the cookie cutters in a very casual way, maybe leave them in a place where BB can see them and naturally experiment with them. I tell Mom to see which shape BB seems to be most attracted to and use it to cut his toast into shapes.

On a green light morning, Mom cuts the toast into a star and gives it to BB.  To her surprise, BB was not upset by the shape of his toast. In the following days, Mom used other shapes, to the point that now each piece of toast can be a different shape. In a few weeks, BB’s morning toast 2015-11-03 07.13.40plate is now filled with circles, strips, and squares of all sizes. Each morning is now a fun game where BB builds a different toast structure with all of his shapes and now calls himself “a toast builder”. Mom is now able to add BB’s favourite fruit to the plate with the toast. This is advanced visual food flexibility for BB.

 

How Shape Shifter Can Help With Long Term Food Success

This informal assessment led to Mom being able to make other mealtime adjustments. For example, BB was once very rigid in his need for the same brand name of chicken nuggets for his lunchtime meal. Since the Shape Shifter toast success, BB can now eat real chicken breast. This has been a glorious diet change for this child: he is now eating real protein at mid day which is helping with brain development, balancing mood, and increasing overall flexibility. We are slowly seeing the positives of this food flexibility therapy branching out into other areas of BB’s life. While he is still a very ritualized child, with great generalized anxiety, there are movements in his overall flexibility.ist2_3052251-success-and-perseverance

Each day we see successful families, none of these would happen without the perseverance of powerful parents.  We love helping parents become the leaders in their children’s therapies. If you want to learn more about Feeding Futures and their special approach to food therapies please check out our programs at www.feedingfuturesnutrition.com 

 

 

 

4 Ways to Turn Food Fear Into Food Fun

At Feeding Futures we talk a lot about food exposures. One day, my business partner (and sister) Laurie lovingly said to me, “Do people even know what food exposure means?” She went on to say, “Sometimes you talk too much like a therapist, clients need a list of food exposure examples”. And she was right….so I went to work on this article.

Play thearpyGood food therapy should address the fear and anxiety kids have with food. In our 12 Week FEAST Picky Eater Program we start by helping parents remove all the food pressure so that kids can begin a new relationship with food.  When we take care of the food anxiety, we see improvements in eating.

We tell parents to stop using the Killer B’s – Begging and Bribing kids to eat. So the next question is understandable – “If I’m not putting new foods in front of them and pushing them to try it, what do I do to help my kid eat?”  It is a very good question and the answer requires parents to take a shift in thinking.  We are comfortable pushing our kids to eat, it is how many of us were taught to eat.  But it doesn’t work for all kids. I say this everyday  – “If it was that easy, we would not have any picky eaters”.

Part of our solution is giving parents food therapy tools through a ‘prescription to play’ and fully explore food. The message to our clients is this: no matter the age or functioning ability of your child, food-themed play is the pipeline for successful real food experiences.

The fun food activities you can do are literally endless, here are just a few.

Imaginary Food PlayPrize

We love play food and there are lots of great kinds to choose from. There is plastic, cloth, felt or wooden. Because of children’s wonderful imaginations, play foods can be very powerful food therapy tools. Get your kid some play food and encourage food play. One week your playroom can become a restaurant, the next week a supermarket. The opportunities to help re-build your child’s relationship with food through imaginary play are limitless. Want your kid to eat eggs? Make sure there are eggs on the menu at the pretend restaurant and order them. Then ham it up and rave about how delicious they are.

Cooking and Baking

2016-01-31 10.43.20Kids love to help in the kitchen, even kids with food issues. The wonderful thing about cooking and baking is that it can also be a sensory activity, helping children get comfortable with smells, textures and colours of foods. Bang for your buck – cooking can give you the best use of food exposure time. How many ingredients are in that muffin or smoothie recipe? Well, the number of ingredients is the number of food exposures your picky eater will get when he is busy in the kitchen. And the chances of a kid eating the food they baked or blended or buttered is 10 fold better than if a parent pulls out the Killer B’s of Begging and Bribery.

 

 

Foraging for Food

There are so many great things that can happen in a food market, here kids can touch foods, smell, talk and think about food. Yes – even thinking about food is a powerful mental exposure activity. A happy stroll through the farmer’s market or grocery store can help set the stage for learning to love a new food. We can also add gardening to this list of exposures. When kids see where food comes from – the ground (not a store), wonderful things can happen. And the added benefits of getting dirty in the sunshine will help calm neurology and ensure  you have the best day ever with your kid.

Playing With Your Food

2016-01-15 12.12.32Playing with actual food is a big part of how we all learn to eat. But when you have a sensory issue as a baby, playing and exploring food can be hard. A big part of food therapy is sensory and messy play.   And the very best way to do that play for a picky eater is with food. So think about sensory bins with rice, beans, peas or oats. There is eatable playdough, pudding painting, pasta jewelry, making art with potato stamps and making fun art scenes with food. Your kids will be so motivated to be around food that they won’t even realize it is therapy.  Want to know how to make coloured rice?  Click Here

See how easy it can be! These are just some places to start with play based food exposures. An added bonus would be to add things that your child loves to some food play. Think about how powerful it would be for your Mindcraft loving child to help make Mindcraft Muffins. Get creative and add lots of fun. And take lots of pictures, then tack them up where your kid can see them. It is a visual reminder of how awesome they are and will keep them motivated.

Take a look around your child’s life. Look for food experiences where there is no anxiety. And that often means away from the dinner table where there are many levels of anxiety – food anxiety, social anxiety, sensory anxiety and often many, many memories of ffood failure. There is magic in parent directed play. When parents help support a new relationship with food, kids are able to lower their food based anxiety and try new things.

So add some fun with food and see what happens….I bet your kid’s newest food is closer than you think.

Lisa Pinhorn
Co-Founder of Feeding Futures
feedingfuturesnutrtion.com
Click Here to Email Feeding Futures

Food Fear & The Avoidance Train….Chew, Chew All Aboard 

At Feeding Futures we help parents and caregivers teach children with high food anxiety to eat new foods through food therapies and food exposures.  In our world, when we say food exposures, we mean activities like playing, smelling or touching food.  It might also mean playing with plastic food, pretending you are working in a restaurant or looking at a recipe book.  All of these food activities help set the stage for better eating and help reduce food anxiety. We teach parents that proceeding with aggressive real food exposures before a child is ready and without a solid plan will only create greater food anxiety.

A very big part of our work is identifying the best days to proceed with food exposures and interventions. The purpose of learning this skill is to help caregivers recognize moments, or days of calm neurology in order to have successful food therapy experiences. We developed a red light, green light system to help families.

Red Light…Green Light…what does that mean?

IrcnKbdyein our program, we help families look carefully for red light and green light moments before we start any new food exposures. Green light days are lovely, on these days we see lower anxiety, easy transitions and they can be full of food exposure opportunities. But red light days are not as emotionally bright and breezy as green light days — they are complicated land-mines of potential emotional explosions. These emotionally ‘stuck days’ are connected to low- quality of sleep, rotten food intake, overall anxiety (past, present, and worries about the future), digestive issues, possible illness and environmental stressors. And when you live with a Sensory Processing Disordered, ADHD or an Autism Spectrum Disorder kiddy we know that if parents and caregivers push too hard or trigger anxiety, any green light moment can rapidly change to full-blown red light days. In those red light days, we count each minute until bedtime. Those days are hard. And in my opinion, the days we push very hard, without doing a full assessment of the child’s anxiety — we can actually make the food anxiety worse.

But what is really going on here? Why do these kids struggle so much with food anxiety and why are treatments so complicated? There are 3 interconnected parts at play here — sensory processing disorder, early embedded memory and fear avoidance. Fortunately for families, we can get in front of red lights and turn the anxiety train around, but this skill takes an understanding of some neurology. I’m going to make it very simple….so don’t worry if you don’t have a degree in neuroscience….you don’t need one. Here we go…..

Fight/Flight/Freeze

Most of the kids on our caseload have big, emotional reactions to food.  So we teach families about anxiety triggers and how people can flip quickly into fight/flight/freeze in times of stress. Think about what you would do if a big, giant, barking dog came running at you. What would you do? I know what I would do – I would run, and run fast, and as far as I could. In times of very images-7high anxiety our neurology takes over and we run. This is how our neurology helps to keep us alive.  There are things we are supposed to be afraid of and run to get away from. You are lucky if the hound from hell only runs at you once in your lifetime and extra lucky if that incident does not make you afraid of all dogs forever and ever amen. That is the same emotional response that happens in babies and kids with Sensory Processing Disorders; repeated exposure to anxiety triggers (e.g., loud noises, crowded places, smelly foods, chunky soups, squishy carrots) causes repeated fight/flight/freeze. It is just all too much for them, and for kids with sensory issues, these anxiety triggers and pain filled events can happen many times a day.

So think if the same scary dog came at you many times a day? I would bet that you would quickly learn to fear all dogs and avoid them at all costs. So here you are – you are officially in dog avoidance. Avoidance can feel like a safe place, but it is lonely and to keep that dog away you need to be hyper-vigilant and hyper-controlling. When kids start avoiding things the behaviour is really, really, really reinforced. Why? Because it works — it is simple, if I avoid it I don’t EVER have to face that fear again.

So back to food fear and picky eating. Like the case with the dog,  the painful and anxiety filled sensory parts of eating creates a very strong food avoidance behaviour. Food can trigger some children with sensory processing issues to flip into that anxiety state many times a day. Often creating an elaborate food connected behaviour to avoid anxiety triggers. Then like magic, Ta Da – we have a restrictive, avoidant eater.

width="300"Play therapy authors Badenoch & Kestly (2015) tells us a little more about neurology and early anxiety. All of these early learning, fear connected, sensory experiences become embodied memories and they are resting just below the surface.

Here Come the Carrots….Run For Your Life! 

For some kids, when faced with new foods these body memories come flying into the present. When these embedded memories come back to life they also bring fear and anxiety filled perceptions – meaning the new food will smell, look and taste worse than they actually do. The lens that an anxiety-filled child sees the world through is far from accurate. So broccoli and carrots means –  RUNNNN FOR YOUR LIFE! So avoidance kicks in just in time to be seen as food refusal, food control and extreme picky eating. We as adults know that running from broccoli and carrots is an overreaction, but try telling that to a kid who has a fear-based relationship with food.  Screenshot 2016-01-27 10.31.06

So like clockwork, each day, over and over again the food anxiety/avoidance cycle continues. The presentation of a new food is like a time machine, it brings kids back to a negative embodied memory, so they do all they can to avoid reliving it. They set up strict food rituals, restrict to a handful of safe foods and go happily along their way eating the same meal day after day, year after year. And if you are a parent of an extremely picky eater, you are living with these food rituals day after day – year after year.

But why do we care if these kids are happy with this elaborate food avoidance system?    Well, the biggest answer is that a brain and body cannot function or develop correctly on a steady diet of 10 things.  And in our clients, these are typically 10 things with very little nutrition and are often sugar based. Plus, their anxiety lens is tricking them into thinking that they are safe in the land of food avoidance, but they are not really. Soon there will be
another fear and another avoidance train and another, and another.  This hyper-vigilance is hard for a little body. So really by not helping these kids, we are feeding the anxiety beast, and in a weird ironic twist  – the only thing getting fed in this scenario is the anxiety.

Does that sound like your child? The same meal day after day? Year after year? Want to know more about how to help your child get off the food avoidance train?  We can help, drop us a line or register for our 5 Week On line Leanring  Masterclass.  Click the picture above for more details.

Until next time,

Lisa Pinhorn B.Child Study (Special Needs), M.Ed
Licensed Naturotherapist

Feeding Futures
Nourishing Children, Families & Communities
(709) 746.9334

Parent Testimonial

We love hearing from graduating families.  We wanted to share some messages about our FEAST Picky Eating program.

Excellent Customer Service Evaluation Form
Excellent Customer Service Evaluation Form

‘This was a great program for our family. Every week, we got one on one, individualized , private sessions with experts in the field, from the comfort of my own home, at a time that suited our family’.  

‘This program helped me see all the skills within my child, it helped me to stop looking at what was wrong and find her strengths’ 

‘I highly recommend this program to anyone that has a picky eater. The strategies and ideas were useful, individualized and worked’.

‘I learned that nothing is impossible, I had to believe that my child was able to learn new skills around food.  And that positive experiences lead to more positives experiences.’

‘The best part of this program was that it not only taught us about food exposure,but it gave a better understanding of why our son is a picky eater’.

‘This program was nutritionally based and behavioural based. It was great to have both aspects explained to me each week’

Summer Lovin’

Yippeeeeee, School Is Out

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So the kiddies are cleaning out their school desks and getting excited about those lazy, hazy, crazy days of summer. And with good reason, it is a time to have fun and relax.

We love the food therapy opportunities that come with summer. The added bonus of no school helps to make summer a wonderful time to introduce play based, food exposure and other therapies.

Have a watch of our latest video to learn more.

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Our Story – When Food Interventions Work

Our Story Of How We Improved Behaviour & Speech With Nutrition

Waiting for the autism diagnosis was scary. In my case, I went searching for things to help. I was awake at night charting a plan to help my daughter. Soon, I discovered a community of science based helpers. Then my sister and I became autism detectives, looking to find the best nutrition intervention for my daughter.

Now, we want to share our story.

Feeding Futures is the result of 2 sisters getting as smart as possible to help a very special little girl. Like many autism focused services, Feeding Futures is the result of family members identifying a need and developing a tool to help.

Wonder Twin Powers Activate! Now we want to share this experience with you!

Click Here To Watch The Video

Screenshot 2015-06-11 21.05.57

 

Sugar: The Delicious Troublemaker

Sugar: The Delicious Troublemaker

First let me say, that sugar has addictive qualities and it is a food additive that provides no nutritional benefits. In fact, it causes lots of more trouble than benefits to all of us, but it has a particular impact on Emotional Regulation, Autism Spectrum Disorder, ADHD, Anxiety, and OCD.

Sugar has been linked to obesity, heart disease, diabetes, decreased immune function, and high cholesterol. It has been shown to be psychologically addictive, cause cellular inflammation, and result in increased anxiety and stress.

According to some Autism experts, an important part of creating a healing diet is to address sugar intake. Now, that is easier said than done because sugar is added to much if our convenience foods and the food industry doesn’t make it easy for us to find it on the food label.

Maltose, fructose, dextrose, raw sugar, brown sugar, brown rice syrup, dehydrated cane juice, honey, molasses, and high fructose corn syrup – what do they all have in common? They are all different types of sugar. Did you know that a food product can say, “no sugar added”, but there can still be a long list of sugars in it? Are you confused yet? Hang onto your hat – we’re just getting started.

Click Here To Learn More

The Canadian Heart and Stroke Foundation states that there is no scientifically-based limit on daily sugar intake, but their American counterpart, The American Heart and Stroke Association, gives us numbers. They suggest women keep their processed sugar intake to about 24 grams or 6 teaspoons per day, and that men keep theirs to about 36 grams or 9 teaspoons per day.

Children should try to stick to about 16 grams of sugar a day…..and they would be way over that with the morning apple juice or yogurt drink! 

The purpose of these suggested daily intake numbers is to help us reduce the risks of developing chronic illnesses that are directly related to heart attack and stroke. Neither organization gives numbers for children and adolescents, but we can be very sure that they are lower than the above-referenced numbers for adults. I would suggest that for issues such as mood management that the above numbers are too high even for adults.

One of the first things I suggest to my clients is that they start reading food labels and adding up their daily sugar intake. Most are very surprised at the results, especially when they were eating products that they thought were good for them. When you are trying to stick to about 30 grams of sugar a day, it can be tough to do when there are over 20 grams in one little yummy yogurt.

So, let’s take a look at a food label. Sugar is listed under the carbohydrates section of the label, and many single-serving size yogurts can have up to 23 grams of sugar – almost the same amount as a candy bar or a piece of cake! This is where things get a little confusing because you might be asking yourself, “how many of the 23 grams of sugar are 20533-1_aslcoming from the fruit in the yogurt, and how many are added processed sugar?” To answer that very important question, you have to go to the ingredient list. If any form of sugar is listed there, especially in the first 3 items on the list, you can be fairly certain that there are lots of added sugars. This product has 4 different types of sugar, all of which compromise our health, but the one you really want to avoid is the high fructose corn syrup.

In our modern day food environment, you have to be smarter than the food marketers and engineers. They add sugar to products because it makes them taste better and they know that we are hard-wired to crave sugar. To get you thinking about your daily sugar intake, here are some numbers:

  • 1 750ml Bottle of Gatorade = 42 grams of sugar
  • 1 A teaspoon of Sugar = 4 grams
  • Fibre 1 Granola Bar = 10 grams of sugar
  • 1 Tablespoon of Ketchup = 14 grams of sugar
  • 1 Tim Horton’s Chocolate Chip Muffin = 40 grams of sugar
  • 1 Can of Pepsi or Coke = 42 grams of sugar

Keeping an eye on the small, sugary details can make a big impact on your over all physical and mental health. So here’s a little sugar-reduction homework: taking into account that you’re only looking for added sugars, take a look at the label on a can of your favourite pop, your go-to Greek yogurt, your morning cereal, or your granola bars. Add up the grams of sugar and see how much of this sweet, food-craving additive you’re eating in the run of a day. You might be surprised.

Until next time, here’s to your whole health and happiness!

Laurie holds a Science Degree in Psychology and Biology from Acadia University in NS, a Social Work Degree from Memorial University in NL, a Masters in Holistic Nutrition from the Edison Institute of Nutrition in Ontario. Laurie is the creator of www.lauriepinhorn.com and co-creator of www.feedingfuturesnutrition.com

Feeding Futures
www.feedingfuturesnutrition.com

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Public Speaking Feedback

Check out some of the comments from one of Laurie’s last presentation:

  • “Really good. This could have been a full day”

  • “Very informative. Thought provoking. Would have liked more information and time”

  • “Really enjoyed this. Lots of useful info and well presented”

  • “Extremely informative! The only problem there wasn’t enough time”

  • “Excellent. Concrete links between nutrition and mental health”

  • “Eye opener! Great presentation”

 

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